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Banana & Hazelnut Chocolate CAKE2

Banana & Hazelnut Chocolate CAKE

We start with a banana cake base, fill it with banana cream custard, dip it in gianduja icing, and cover it in crushed, roasted hazelnuts.

Imagine taking your favourite banana bread and dipping it in gooey Nutella. We think this may just be the best flavour combination to grace the humble donut.


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